Stop & Shop Targets Steakhouse Lovers with JBS Brand 1855

JBS US

JBS is proud to have our 1855 brand participate in Stop & Shop’s Taste of Inspirations Black Angus beef assortment, which includes an array of tender steaks and roasts, as well a variety of ground beef and patty options. Taste of Inspirations Black Angus beef, a co-branded, exclusive partnership with our 1855 brand, is available…

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Certified Angus Beef Names JBS USA Packer Marketer of the Year

JBS US

Consumers crave beef. Through the struggles of 2020, that one thing remains clear. In record time, meat companies changed how they do business due to COVID-19, in countless unexpected ways. Their focus was always on feeding people. Certified Angus Beef recently honored JBS-USA LLC with several awards: Packer Marketer of the Year; Top Three Sales…

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Plant-Based Protein Brand OZO™ Brings Flavorful New Option to Market

JBS US

Raising the bar to deliver a plant-based protein offering with clean ingredients, exceptional taste and nutrition, Colorado-based Planterra Foods is made its debut in retail outlets and direct-to-consumer e-commerce with its introductory line of OZOTM. Consumers looking for a delicious new plant-based protein can take a bite of OZOTM Burgers (two-4 oz. patties), Ground (12…

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JBS USA’s Boyd Selected to Serve on Global Standards Setting Group for Agriculture

JBS US

JBS USA Manager of Sustainability Madison Boyd was selected out of 189 applicants to serve on a 20-person multi-stakeholder project working group by the Global Sustainability Standards Board to develop content for Global Reporting Initiative Agriculture and Fishing Sector Standard. Boyd was appointed to serve on this prestigious working group based on her knowledge and…

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JBS Plainwell Video Highlights Team Member Successes

Plainwell, MI, Facility

The Regional Beef team in Plainwell, Mich., launched a video campaign to share team member success stories. The first in the series featured facility superintendent Robert Moon. Moon has been with the company for six years, starting out as a chuck hanger and then serving in a variety of roles, learning along the way, until…

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Swift Prepared Foods Introduces Two Recognition Programs

JBS US

Swift Prepared Foods introduced two recognition programs to reward team members who embody our values and show exemplary individual achievements: the Plant Manager’s Award and the President’s Award. Awardees must be a full-time team member in good standing, possess a positive attitude and serve as a role model. In addition, nominees must achieve high productivity,…

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JBS Donates $1 Million to Australian Volunteer Trust

JBS Australia

JBS Australia is proud to donate to the Australian Volunteer Trust, which is a permanent fund to support the children of volunteers who have died fighting the 2020 fires and any future major disasters. The Trust supports these firefighters’ families by helping fund their children’s education. The impact of the fires has devastated communities across…

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JBS Marshalltown Helps Team Members, Community After Derecho Storm

Marshalltown, IA, Facility

The JBS USA Pork team in Marshalltown, Iowa, with the support of the entire pork business unit, went above and beyond to help fellow team members and the community impacted by a derecho storm that hit the city in August. Though the facility did not suffer major damages, many team members’ houses, and those of…

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Grass Run Farms Helps Feed 100 San Diego Frontline Workers

JBS US

Grass Run Farms partnered with Burger Lounge and Frontline Foods San Diego to feed 100 local hospital workers in April. Hospital workers at Rady’s Children’s Hospital in Encinitas and the UC San Diego Health received a 100% grass-fed burger and sides as a “thank you” for their hard work. “Supporting local communities within our supply chain…

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JBS Gives Back with More than 14,000 Lbs. of Ground Beef, 100 Rib Eyes, $15,000 in Donations

Green Bay, WI, Facility

As an essential business, the JBS team in Green Bay, Wis., saw the importance of feeding the world and wanted to support their community. Each day during Giving Week, the plant made donations throughout Green Bay, focusing on organizations that serve the needs of those less fortunate. Throughout the week, donations gradually increased in magnitude.…

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